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The verdict on 3 new Atlanta restaurants: Brush Sushi, Java Saga, and Verdure

The verdict on 3 new Atlanta restaurants: Brush Sushi, Java Saga, and Verdure

A calming respite in Buckhead Village, Taiwanese fried chicken in Doraville, and a blend of Western and African flavors in Midtown.
Room Envy

Room Envy: Statement art and floor-to-ceiling windows elevate this Buckhead high-rise

“We focused the design of this living room around a special commission of Marilyn Monroe by Atlanta artist Steve Penley,” says interior designer Gabriela Eisenhart. Homeowner Jessica Alexander loves the way Penley painted the movie star, as it reminds her of her mom, whom she lost as a child.
Bloom Bar Atlanta

Ghana-based Bloom Bar opens December 12 near Buckhead Theatre

A West African restaurant and bar is coming to Buckhead. Bloom Bar, which is based in Accra, Ghana, is slated to open its first international location on Roswell Road near the Buckhead Theatre on December 12, offering an introduction to West African cuisine, paired with cocktails “that resonate at home in West Africa,” CEO Kofi Maafo says.
Buckhead's gas valets

How an Atlanta entrepreneur created the Gas Valet app

If you’ve driven past the Shell station at Powers Ferry and Roswell roads lately, you may have noticed attendants in neon green polos. But these assistants signal more than just a return to the full-service pumps of yesteryear.

Goodbye, Peachtree Road: Pop Icon Elton John’s Buckhead condo is available for $5M

One of the most successful solo musicians in history is leaving Atlanta, his home base since the early 1990s. As much as we hate to see him go, his art-filled, Architectural Digest-featured penthouse is now on the market for some lucky buyer. For just under $5 million, you could have the coveted views and 13,336 square feet to entertain in style like the “Tiny Dancer” singer.
Holeman & Finch Public House Review

Review: The new Holeman & Finch has less offal, but is still pretty good

Fifteen years ago, a somewhat hidden South Buckhead gastropub became a local and national sensation, based on an approach to food and drink that made it one of the coolest culinary kids in town. But yesterday’s Holeman & Finch is not today’s Holeman & Finch.
Bar Ti Amo replaces Portofino in Buckhead

Tuscan restaurant Bar Ti Amo replaces Portofino in Buckhead

When Portofino closed last year, it took with it 22 years of fine dining history. Marco Betti, owner of Antica Posta and Sauce Buckhead pizza bar, hopes to create his own memories with the introduction of Bar Ti Amo in the space.

New dessert boutique, pop-ups, and “underground” tasting menu arrive at Atlas and the Garden Room

Fine dining restaurant Atlas and its sister spot, the Instagrammable Garden Room, are switching things up this summer with a variety of pop-ups around the St. Regis Hotel. A kitchen renovation caused the team to get creative in developing ways to continue serving guests, albeit in new places.

Prefecture, Atlanta’s first omakase steakhouse, opens in South Buckhead

Chef Sean Park is known for his omakase offerings at NoriFish in Sandy Springs. Soon, however, he hopes to be known for his omakase steak service at his newest restaurant, Prefecture Japanese Steakhouse, in South Buckhead.
Things we like: Arak

Things we like: Arak

When you order arak service at Zakia, a bottle is brought to you tableside on a golden cart—it’s an event, a presentation. “Would you like me to prepare this?” your server will ask before gently combining the spirit with cold water and ice, which is the traditional way to drink it. It’s a bit of a magic trick—the clear liquor turns a hazy white as soon as the other elements are added. This is because the essential oil of aniseed is soluble in alcohol but not in water.

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