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When John and Greer Tirrill discovered a 1930s Buckhead estate by famed Southern architect Lewis Crook, they saw its beautiful bones and transformed it into a livable home that paid homage to its history and worked for modern living.
On September 28, Henri's Bakery will celebrate its 90th anniversary with sandwich specials, cookie decorating, and more. Owner Anthony DiNardo reflects on nine decades and what's next for Henri's.
Kefi, which opened in Atlanta in August, promises to “rearrange play” by creating “magical, wonderous, amazing spaces” for kids, alongside quiet areas for adults. Does it truly re-invent the play space? Here's what you need to know before you go.
For a select group of VIPs, Himitsu is their regular playground. The Buckhead speakeasy allowed us a glimpse into the world of some of those regular guests, from restaurant moguls to sports execs.
Summer might be coming to an end, but there are still plenty of fall festivals in Atlanta to check out this season. Here are a few of our picks.
The best Sichuan restaurants in the metro area have always been OTP. Now come two new Sichuan options more proximate to intowners, which means many of us can more conveniently satiate our hot and numbing Sichuan desires.
No other place came as close to satisfying my simultaneous yearnings for discovery and acceptance as this weirdly tropical and uncharacteristically health-focused restaurant. When I found R. Thomas, it didn’t fit in, and I therefore believed in my teenage heart that it was just like me.
The big theme that emerged was a tension between making the center more “accessible” versus establishing the Shops as Atlanta’s true beacon of luxury shopping—with a lingering question whether those two ideas are mutually exclusive.