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Georgia’s farmers have plenty of crops. The problem is who can buy them—and how.

With COVID-19, Georgia farmers—and the organizations designed to support them—have had to rethink nearly every aspect of what they do with their bounty.
How to help restaurants in Atlanta COVID-19

10 ways to help restaurants survive COVID-19

Restaurants are scrappy and innovative—and overwhelmed. It’s going to take all of us pitching in to help them rebound.
Crop Cycle Community Farmers Markets Atlanta

Crop Cycle might be the cutest way to promote Atlanta farmers markets

An initiative of the Community Farmers Markets (CFM), Crop Cycle is a roving farm stand that looks like a brightly decorated food cart attached to a tricycle.
Red Clay Soiree

Community Farmers Markets’ inaugural Red Clay Soirée has an impressive food lineup

Community Farmers Markets—a nonprofit network that likely includes at least one of your favorite Atlanta farmers markets—is hosting its inaugural Red Clay Soirée fundraising gala on Friday, November 10. The event will feature chefs from Kimball House, 8 Arm, the General Muir, Rising Sun, El Super Pan, and other favorite Atlanta restaurants.
Community Farmers Markets cookbook

Community Farmers Markets releases first seasonal cookbooks

Atlanta’s largest collective of farmers markets has launched a new series of seasonal cookbooks. In May, Community Farmers Markets released the first edition, Spring.

New Decatur market’s success depends on the locals

If there were ever a community that ought to have a big, bustling farmers market, it is Decatur. After all, this is a town filled with granola-crunching college professors, health-happy researchers from nearby Centers for Disease Control and Prevention, artists and authors, aging hippies and younger hipsters.

Changes in the works for Decatur Farmers Market

Big changes could be coming soon to the Decatur Farmers Market.

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