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I’ve always had a thing for spoons—their shape, their size, their depth, the roundness of their bowls. But far too often, I am given the wrong kind of spoon—if I get one at all. Plus, praise for Mary Ingersoll-Weeks and Alon’s Bakery's cheese counter.
Midtown's colossus No.2 Opus Place tower is bringing 186 swanky condominiums in 2021, Grubb Properties’ Park at Perimeter Center East will be a 20-acre campus for offices, retail, and townhomes in Dunwoody, and Star Metals' Westside development will bring a 14-story, 155-key boutique hotel to Howell Mill Road.
Reminiscent of the Museum of Ice Cream and Color Factory concepts in New York and Miami that have flooded many social media feeds, Santa’s Fantastical is divided into themed rooms with interactive components. It opens in Sandy Springs on November 16.
The Perimeter Mall area is getting a new steakhouse this month. Del Frisco’s Double Eagle Steakhouse is set to open for dinner service on September 19, with lunch service following the next day.
Many DeKalb County residents had a rude awakening this morning when they turned on their showers and faucets to find, well, nothing. Sometime before 4:30 in the morning, a 48-inch transmission water main broke and flooded a section of Buford Highway north of I-285.
When Alon Balshan left Israel, he was 25 years old and his bank account—which was his pocket—contained 500 American dollars. He made his way to Atlanta and, in 1992, opened his bakery in Morningside. We talked to Balshan about his culinary roots and his time in the South.
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