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When Mercedes-Benz stadium opens next year, fans headed to Falcons and Atlanta United games can grab a slice of Antico pizza mid-game, feast on a Fox Bros. Bar-B-Q sandwich, or snack on a classic Varsity hot dog.
Everybody knows that a ripe tomato is essential, but it’s the details that make for BLT perfection, says Wrecking Bar Brewpub executive chef Terry Koval, who never lets his tomatoes see the inside of a refrigerator.
We thought this would be easy: Call a restaurant, ask them where they source their ingredients, and tally the miles. Turns out, tracing the farm-to-table distance of several of Atlanta’s “local” burgers isn’t so simple. See how they stack up.
A Belgian-style brewery in East Decatur Station, Three Taverns will give its first public tours and tastings this week. Nearly one hundred Atlanta restaurants and bars—including Brick Store Pub, Farm Burger, and Ormsby’s—have already started serving Three Taverns beer, and now Atlantans can see how it’s made.
After twelve years in Decatur, Taco Mac Sports Grill will be updating its look. The restaurant and bar will close at the end of business this Sunday, August 4, and reopen in October. During that time, Taco Mac will acquire a new street front patio, new LED HDTVs, and more comfortable seating options. In addition, the bar area will be expanded and feature one hundred draft beer taps.
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