Tag: Glide Pizza

The FIFA World Cup 2026 Atlanta games kick off on June 15, and while much of the soccer world's attention will be focused on the field at Atlanta Stadium (aka Mercedes-Benz Stadium), visitors to our fair city will also be wondering where to fuel up. We tapped some of Atlanta’s top food and beverage personalities to share where they like to eat and drink on a day off and where they’d take visiting friends and family. Take a page from their book to build out your perfect Atlanta dining itinerary—either for visiting soccer fans or for yourself.

From smashburgers to mapo tofu pork dumplings, these 10 dishes reveal how Atlanta is still evolving and always hungry for more.

The 3,600-square-foot restaurant is the first Glide with ample seating, a full bar, and a small arcade. It maintains Glide's simple menu (seven pizzas, three salads, and lemon-pepper and buffalo hot wings), as well as its counter service model. Chocolate chip cookies and locally sourced ice cream are in the works.

We’re not a New York thin slice or a Chicago deep-dish. In a word, Atlanta-style pizza is FLAVA! All caps and no regrets. Pizza-makers throughout the city are channeling culture and creativity into pies that could be born only out of Atlanta.

Our 2021 Best of Atlanta picks for all things beverage-related—here's where you'll find great cocktails, coffee, beer, tea, wine, and more.

The new development will be home to Boxcar Betty’s, Glide Pizza, Girl Diver, and Pancake Social.

When the pandemic began, Jake Rothschild was ambivalent about what might happen with the market that relies so heavily on foot traffic. But Glide Pizza opened a takeout window in July, followed by two new tenants, D.B.A Sandwich Company and Bottega Benne, and the market was rejuvenated.

Pizza by the slice (out of a window), barbecue (out of a window), and a stylish, date night–ready spot in Buckhead