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The food you’ll find at these places is affordable, varied, and fun—as good a mix (albeit a much abbreviated one) as you could hope for in normal times.
Over the weekend, the governor announced that current hospitalizations reached a new low. Here’s your Monday morning update.
When it opens, Grana will serve dinner only, with lunch and brunch planned for the future. Expect nightly specials such as crudo and lasagna. The rooftop patio will have a separate menu offering meatballs and pizzas, plus a salumi plate, toasts, salad, Calabrian chili wings, and more.
Welcome to a new decade of Atlanta dining. Here's what we're excited for, including Little Bear, Talat Market, Saito, Rodney Scott's BBQ, Bellsmouth Cafe, and more.
When Grana opens on Piedmont Road in January, it will serve as an ode to owner/chef Pat Pascarella’s childhood in Connecticut and his Southern Italian heritage.
Located near the Sprouts Farmers Market on Piedmont Road, across from Grindhouse Killer Burgers, Grana will serve lunch and dinner in a family-friendly, 170-seat space with a mezzanine and rooftop bar.