Tag: Sweet Auburn Barbecue

The 28-country metro area has at least 350 barbecue eateries—not just stand-alone restaurants, but food trucks and pop-ups and kiosks and lots of places doing things that don't fit the standard definition of Southern barbecue. It isn't just chopped pork anymore.

Chef Arnaldo Castillo pays respect to the South wherever he can. His anticuchos de corazon, a street food usually consisting of grilled beef heart, is made with deliciously tender pork hearts from local pigs, interspersed with fried yuca. Causa, typically a cold layered dish of whipped Andean potatoes, avocado, and proteins, is mounded like an adorable little cake with, in one version, a distinctive layer of chicken salad bound with mayonnaise on top.

Whether you're an avid cook or an amateur chef, Thanksgiving dinner can be an overwhelming task. Lighten your load by outsourcing the turkey to one of these top restaurants. Intend to cook the turkey on your own? Skip the search and order the bird fresh—we've done the research for you.

For the past year, chef Arnaldo Castillo (previously of Minero) has been sharing his Peruvian roots through a pop-up dubbed La Chingana. Now, he’s giving his cuisine a permanent home with the opening of Tio Lucho's, a coastal Peruvian restaurant, in the former CO space in Poncey-Highland.

Looking for Thanksgiving turkey, sides, bread, or pie to go in Atlanta? Look no further, but act fast.

Celebrate the Chinese New Year at Sweet Auburn Barbecue, watch record-holding high wire walkers at the Big Apple Circus, and laugh your way through musical improv at Dad’s Garage.

For many, it’s their biggest meal of the year. Where will you eat on Thanksgiving Day? Check out these top-notch options.

Atlanta bars, restaurants, hotels, and food trucks are letting loose with some cool geek-themed food and drink in the spirit of the Con, which celebrates its 30th anniversary this year.

Whether you’re hosting an intimate party of four or throwing a big bash for 20, don't feel like you have to lock yourself in the kitchen for Thanksgiving. Better yet, consider outsourcing the food (and the dirty dishes) to these Atlanta restaurants.