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Love letters to the Atlanta meals, restaurants, groceries, and drinks that sustain us
Comforting takoyaki at Daisuki Sushi Izakaya, a home away from home at the General Muir, freezer isle parathas, the colorful Thai Tea-ña Colada at Talat Market, and more favorites from across the metro
During the pandemic, Atlanta restaurants weren’t a treat—they were a lifeline
The pandemic throttled local restaurants. At the same time, it revealed how much we rely on them, for reasons far beyond sit-down dining.
15 perfect restaurant patios in metro Atlanta
Atlanta summers always encourage patio-seeking behavior, but in 2021, specifically? Sitting in a well-ventilated spot with a drink in hand is practically an obligation. Whether you’re looking for fancy cocktails, family-friendly fare, French bistro affectations, or just french fries and beer, here’s where you can do your duty.
Atlanta’s 50 Best Restaurants: Takeout Edition
With most restaurant dining rooms still shuttered due to the pandemic, we’ve compiled a list below of all the restaurants from last year’s 75 Best Restaurants issue that are offering takeout, curbside, or delivery.
The Battle of the Americanized Tacos
What's more American than the hard-shell, the Texan, or the breakfast taco? Forcing them to go head to head!
Best of Atlanta 2019: Food & Drink
The best of Atlanta's food and drink in 2019, including best new restaurant, new chef, new barbecue, dim sum, soft-serve, and more.
The verdict on 3 newcomers to Atlanta’s dining scene: El Tesoro, Gino’s East, and Soul Crab
Get a bite of outrageously tasty tacos, burritos, and tamales at Edgewood's El Tesoro, whet your deep-dish, Chicago-style pizza appetite at Gino’s East off of North Highland Avenue, and if you're in need of comfort food, visit College Park's Soul Crab.