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Reminiscent of the Museum of Ice Cream and Color Factory concepts in New York and Miami that have flooded many social media feeds, Santa’s Fantastical is divided into themed rooms with interactive components. It opens in Sandy Springs on November 16.
Operating under a cottage food license, Luaces makes cakes, doughnuts, turnovers, and more out of her own home. She relies on seasonal ingredients from local farmers to create eye-catching, gluten-free pastries that come in unique flavors—think turmeric-infused golden milk doughnuts and peach tarts with a pecan-hyssop (an herb in the mint family) crust and hyssop meringue.
But if you want to see the insanely popular art exhibition in Atlanta, there's still hope.
Luisa Hammett began her lifestyle blog Peaches to Pearls while getting her master’s degree in nutrition at Georgia State University. Four years later, she’s a clinical nutritionist at Children’s Healthcare of Atlanta and still runs her site and Instagram account, where she has more than 30,000 followers.
Rather than perfectly plated summer vegetables or a glistening, goopy cheeseburger photographed in natural light, Rick Venutolo's Instagram account has only photos of the plates he's picked clean from restaurants across the metro area.
Shahad AlQaysi has always favored flair over function when it comes to fashion, but she never thought her bold, colorful sartorial choices would capture the attention of strangers.