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Best takeout Atlanta COVID-19 coronavirus open

Atlanta’s 50 Best Restaurants: Takeout Edition

With most restaurant dining rooms still shuttered due to the pandemic, we’ve compiled a list below of all the restaurants from last year’s 75 Best Restaurants issue that are offering takeout, curbside, or delivery.
Bold Monk Brewery

4 new(ish) Atlanta breweries you should try

As Atlanta's craft beer options grow deeper, upstarts are trying to stand out, whether by location, beer offerings, or unique menus. Here are four relatively new ones worth checking out.

The verdict on 3 new Atlanta restaurants: Cold Beer, Aziza, Vietvana

Kevin Gillespie has yet another impressive restaurant at the BeltLine-adjacent Cold Beer, new modern-Israeli comes to Westside Provisions District at Aziza, and Avondale Estates has an ambitious Vietnamese joint, Vietvana.
Circa: Waffle House

From a side hustle to an empire: how Waffle House became a 24/7 beacon for waffle lovers

Before Waffle House became what it is now, it was just a side hustle. On Labor Day 1955, next-door neighbors Joe Rogers Sr. and Tom Forkner opened a restaurant in sleepy Avondale Estates.

At Vietvana in Avondale Estates, expect handmade pho noodles and banh mi bread

Vietvana, a modern Vietnamese restaurant serving pho and banh mi, will open on East College Avenue in Avondale Estates on August 16.
75 Best Restaurants in Atlanta: Rising Son

Rising Son

When Hudson Rouse, formerly of Home Grown, and his wife, Kathryn Fitzgerald Rouse, opened this creative meat-and-three for breakfast and lunch in 2016, the crowds flocked.
75 Best Restaurants in Atlanta: Rising Son

49. Rising Son

When Hudson Rouse, formerly of Home Grown, and his wife, Kathryn Fitzgerald Rouse, opened this earnest meat-and-three for breakfast and lunch almost two years ago, crowds flocked.
75 Best Restaurants in Atlanta: Arepa Mia

Arepa Mia

Growing up, Lis Hernandez spent countless days with her mother in the kitchen making arepas—stuffed cornmeal patties, crunchy from a hot grill—that they sold on the streets in their native Venezuela.
Best of Atlanta Food & Drink badge

Venezuelan: Arepa Mia

Venezuela-born Lis Hernandez has been feeding Atlantans arepas at the Sweet Auburn Curb Market since 2012. This summer, she moved the second location of Arepa Mia (first opened in 2014) from Decatur to Avondale Estates, where she has a patio, more parking, and new menu items.
Three Taverns

Take a craft beer tour of Avondale Estates

If you want to sample several different beers without worrying about your car, head to Avondale Estates, where there are three craft breweries next to the Avondale MARTA station.

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