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Storico Fresco team brings Roman fare to the Westside with Forza Storico

Executive chef Michael Patrick describes Forza Storico as a "Roman beer and wine bar," but there will still be plenty of pasta.
Grana Atlanta

The White Bull’s Pat Pascarella is bringing Italian fare to Piedmont Heights with Grana

Located near the Sprouts Farmers Market on Piedmont Road, across from Grindhouse Killer Burgers, Grana will serve lunch and dinner in a family-friendly, 170-seat space with a mezzanine and rooftop bar.
where to find nonalcoholic cocktails zero-proof cocktails in atlanta

No. 246

In eight years, this Ford Fry Italian spot has become an incubator for talent.
75 Best Restaurants in Atlanta: Boccalupo

7. BoccaLupo

Bruce Logue is a new breed of pasta royalty.
75 Best Restaurants in Atlanta: La Tavola

La Tavola

If only every neighborhood could be home to a high-quality Italian spot that harbors such a creative streak.

Review: Adalina transforms a former tavern into an Italian beauty

Energetic and experienced restaurateur Dennis Lange has created a welcoming and stylish restaurant in a sprawling condo complex near Vinings, with chef Joshua Hopkins at the helm.
Westside Provisions District

Westside Provisions District announces four new concepts, including two restaurants

Among the four new properties announced for Westside Provisions District are a new Italian restaurant from the Storico Fresco team and an Israeli restaurant from Bellina Alimentari's owner.
The Local Pizzaiolo

At Atlanta’s the Local Pizzaiolo, a World Pizza Champ aims to make Neapolitan pies more affordable

“In Naples, you speak of pizza and you think of a food you can eat every day because it’s healthy and affordable,” Giulio Adriani says. “In the U.S., people are going completely crazy with prices from $18-$22. Pizza should be affordable for everybody.”
50 Best Restaurants in Atlanta

36. Vingenzo’s

Some of the best Neapolitan pies can be found in Woodstock, where chef and owner Michael Bologna cooks them in a wood-fired oven.
No. 246

30. No. 246

Ford Fry didn’t always launch behemoth restaurants with sky-high design budgets. In 2011, he opened this intimate Italian charmer in Decatur that remains his most sincere effort.

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