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Colonnade

Dine like an old-school Southerner

The Colonnade still serves turkey and dressing every day of the week and has held its ground on an otherwise fluctuating strip of Cheshire Bridge Road since 1962. Or for a cafeteria-style Southern meal, head to Matthews Cafeteria in Tucker.
Home Grown GA Fried Green Tomatoes

Technique: How to make Fried Green Tomatoes, from Home Grown GA’s Kevin Clark

It wasn’t until Kevin Clark opened Home Grown GA that he came to like this Southern classic, which can easily turn thin and soggy. What’s his secret?
Matthews Cafeteria Biscuits

Technique: Matthews Cafeteria’s Michael Greene on fluffy biscuits

Michael Greene grew up on these old-time fluffy “cat-head biscuits” that have been a Matthews Cafeteria signature for six decades.He learned to make them by watching the cooks mix, roll, cut, and bake some 300 to 500 a day in a sprawling old basement kitchen where he has spent much of his life.

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