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The 23 most anticipated Atlanta restaurants of 2023
This year, the BeltLine takes center stage once again, with restaurants and bars popping up along the Eastside Trail, as well as in the West End. We’ll see a balance of quick comfort food spots and fine dining. Popular chefs and restaurateurs like Ford Fry, Linton Hopkins, Tal Baum, and Ron Hsu are back, bringing their creative fare to new locations, while newcomers such as Anthony Spina, Jr., hit the scene.
The most anticipated metro Atlanta restaurants of 2022
Old names, new restaurants; and pop-ups going permanent—those are the major themes of 2022’s most anticipated restaurants. Here's what to keep an eye out for this year.
6 spots for great sushi takeout in Atlanta
Favorite rolls and full omakase dinners—Atlanta's sushi chefs are serving up excellent takeout meals. Here's where to go.
Atlanta’s 50 Best Restaurants: Takeout Edition
With most restaurant dining rooms still shuttered due to the pandemic, we’ve compiled a list below of all the restaurants from last year’s 75 Best Restaurants issue that are offering takeout, curbside, or delivery.
Is it Google-able? Memorable? Easy to pronounce? How to name a restaurant.
Like naming a baby, picking the right name for a restaurant can trigger high-level anxiety. Will the name be easy to pronounce and remember? Will it stand out from the others? How Google-able is it?
40 nights, 40 dishes: Our favorite dinners on Buford Highway
Everything from simple take-out to high-end omakase
5. Sushi Hayakawa
You don’t have to spend $185 to eat at Sushi Hayakawa, but if you can, you should.
Best of Atlanta 2018: Food & Drink
The best of Atlanta's food and drink in 2018, including best new restaurant, new chef, zero-proof cocktail, healthy food, date restaurant, and more.
An ode to Atlanta’s strip-mall restaurants
In this age of fancified food halls and cheffy fast-casual concepts, the ignoble strip mall has new competition—which makes now a good time to remind ourselves that some of Atlanta's most enduring and endearing restaurants call the strip mall home.
This year’s James Beard semifinalists look a little different—and Atlanta gets multiple nods
The James Beard Foundation's 2018 Restaurant and Chef Award semifinalists include seven Atlanta-based chefs and three elsewhere in Georgia received nominations. If you look closer at the list, you'll notice a trend: Seven of these ten chefs are people of color.
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