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Dessert/Ice Cream/Yogurt

Bottega Luisa

1 Piazza San Gennaro, Atlanta, GA, 30318

404-844-2707

Giovanni Di Palma recently expanded his empire with Italian grocery Bottega Luisa, across the street from his own Antico Pizza, Caffe Gio, and Gio’s Chicken Amalfitano.

Website: http://littleitalia.com/

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Cacao Atlanta Chocolate Co. – Buckhead

2817 Peachtree Road, Atlanta, GA, 30305

404-467-4670

While other local confectioners craft pretty bon bons from couverture (a basic form of wholesale chocolate used to make truffles and pastries), Kristen Hard and her team make their world-class chocolate completely from scratch, starting with superior beans from places like Venezuela and Peru.

Website: http://cacaoatlanta.com/

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Cacao Atlanta Chocolate Co. – Virginia-Highland

1064 North Highland Avenue, Atlanta, GA, 30306

404-892-8202

While other local confectioners craft pretty bon bons from couverture (a basic form of wholesale chocolate used to make truffles and pastries), Kristen Hard and her team make their world-class chocolate completely from scratch, starting with superior beans from places like Venezuela and Peru.

Website: http://www.cacaoatlanta.com/

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Chocolate South

1050 West Marietta Street, Suite C, Atlanta, GA, 30318

404-815-8859

Take one look at the offerings of Chocolate South and you’ll know what region you’re in.

Website: http://www.chocolatesouth.com/

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Honeysuckle Gelato

781 Wheeler Street, Studio 10*, Atlanta, GA, 30318

404-228-7825

Jackson Smith crafts Southern-inspired gelato creations like the Kang, a banana and peanut butter ode to Elvis Presley.

Website: http://www.honeysucklegelato.com/

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Maison Robert Fine Chocolates and Pastries

5256 Peachtree Road, Suite 110, Chamblee, GA, 30341

770-454-6442

Atlanta’s classic chocolate shop moved from its cozy North Atlanta house to more industrial digs in Chamblee in 2009, but the Reeb family’s generous spirit still prevails.

Website: http://www.maisonrobertchocolates.com/

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Pie Shop

3210 Roswell Road, Suite E, Atlanta, GA, 30305

404-841-4512

Mims Bledsoe’s pies enchant with classic options (dreamy coconut cream pie) to downright creative ones (pumpkin ginger cheesecake in a pie shell). The open bakery space offers a communal table.

Website: http://www.the-pie-shop.com/

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Red Queen Tarts

Red Queen Tart Truck, Roswell, GA, 30075

770-789-5258

Candice Reynolds became a runaway hit at farmers markets in 2011 with her grown-up take on breakfast pastries. We’re holding out for spring, when her tarts filled with blood orange marmalade return.

Website: http://www.redqueentarts.com/

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Sugar-Coated Radical

108 Howell Street, Atlanta, GA, 30312

404-438-5854

Beer caramels, tangerine pâtes de fruits, and truffles that may be scented with lemon oil or Parmesan showcase chocolatier Taria Camerino’s edgy imagination.

Website: http://www.sugarcoatedradical.org/

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The Pie Hole

1025 Canton Street, Roswell, GA, 30075

678-461-3776

Alayne Graham’s adorable bakery in downtown Roswell offers a seasonal selection (peach or raspberry in the summer and caramel-apple or Franken pie in the winter) plus a famous chicken potpie.

Website: http://www.facebook.com/ThePieHole

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