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Antica Posta

519 East Paces Ferry Road, Atlanta, GA, 30305

404-262-7112

A true-minded Tuscan restaurant, Antica Posta has settled in as a neighborhood haunt for its upscale Buckhead clientele. It serves what may be the city’s best roast chicken.

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Antico Pizza Napoletana

1093 Hemphill Avenue, Atlanta, GA, 30318

404-873-3799

Among the finest pizza in Atlanta. Home of Neapolitan-style pies cooked in ovens imported from Naples, this Westside eatery is an ebullient madhouse on weekends.

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Bar Meatball

1044 Greenwood Avenue, Atlanta, GA, 30306

404-228-2901

Joe Masi’s decision to give Pozole, a tequila bar in Virginia-Highland, an Italian American reboot with the help of his cousin Joey Federici seems to have paid off.

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Baraonda

710 Peachtree Street, Atlanta, GA, 30308

404-879-9962

Thin Euro-style pizzas baked in the wood oven are the house specialty at this cozy Italian restaurant just a few blocks down from the Fox Theatre.

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Baroni

1745 Peachtree Street, Atlanta, GA, 30309

404-724-9100

Affordable, familiar Italian cuisine cooked with skill that belies the prices. The thin, Neapolitan-style pies hold their own.

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BoccaLupo

753 Edgewood Avenue, Atlanta, GA, 30307

404-577-2332

Bruce Logue, who bewitched food lovers at Midtown’s La Pietra Cucina with his housemade pastas draped in bombastic sauces, has settled into his own restaurant—a lovably eccentric bungalow on the fringe of Inman Park.

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Bottega Luisa

1 Piazza San Gennaro, Atlanta, GA, 30318

404-844-2707

Giovanni Di Palma recently expanded his empire with Italian grocery Bottega Luisa, across the street from his own Antico Pizza, Caffe Gio, and Gio’s Chicken Amalfitano.

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Campagnolo

980 Piedmont Avenue, Atlanta, GA, 30309

404-343-2446

Designed to please a broad swath of tastes, the menu views Italian cuisine through a New American lens: housemade focaccia with goat cheese and tomato sauce, pork shank over garlic mashed potatoes with lemony gremolata.

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Cibo e Beve

4969 Roswell Road, Sandy Springs, GA, 30328

404-250-8988

The Sandy Springs restaurant mines popular Italian American territory, with the obligatory nods to what’s seasonal and local. A great spot for a beautiful, classic Negroni.

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Cucina Asellina

1075 Peachtree Street, Atlanta, GA, 30309

404-793-0141

Asellina’s menu of Italian American pleasers is moderately priced and refreshingly uncontrived. Try the piquant, airy cauliflower emulsion and the pappardelle with mushrooms and homemade sausage.

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Davio’s

3500 Peachtree Road, Atlanta, GA, 30326

404-844-4810

Offering a range of pleasing cuisine from New American to classic steakhouse to Italian, the steaks and Italian dishes are the real stand-outs at this Phipps Plaza dining spot.

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Di Paolo

8560 Holcomb Bridge Road, Alpharetta, GA, 30075

770-587-1051

Arguably the finest option for Italian dining in the northern suburbs. Go heavy on the homemade pastas.

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Dominick’s

95 South Peachtree Street, Norcross, GA, 30071

770-449-1611

Situated in a beautiful old store in historic downtown Norcross, Dominick’s is a neighborhood favorite for family-style gourmet Italian.

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Double Zero Napoletana

5825 Roswell Road, Sandy Springs, GA, 30328

404-991-3666

Besides the handsome pizzas, the sweeping menu offers a dozen small plates; pastas; and main courses like seared scallops served with fennel and orange salad.

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Eats

600 Ponce de Leon Avenue, Atlanta, GA, 30308

404-888-9149

This students’ heaven in a dive location serves fresh vegetables, pasta, and jerk chicken at unbeatable prices.

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Ecco

40 Seventh Street, Atlanta, GA, 30308

404-347-9555

Ecco, with its congenial spirit and multifaceted Italian menu, consistently earns its place as the brightest star in the Fifth Group Restaurants constellation.

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Fritti

309 North Highland Avenue, Atlanta, GA, 30307

404-880-9559

One of Atlanta’s serious pizza destinations, with a range of traditional Italian and creatively topped pies baked in a beautiful Italian-made wood oven.

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Gio’s Chicken Amalfitano

1099 Hemphill Avenue, Atlanta, GA, 30318

404-347-3874

The menu at Gio’s, which gives off an industrial-funky nonchalance similar to Antico’s, is simple: seven variations on roasted chicken dishes and four pastas, available in single or family-style sizes (both generous).

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