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Hippin Hops

The verdict on 5 new (or revamped) Atlanta restaurants: Hippin Hops, 8Arm, Poco Loco, Tiny Lou’s, and Karv Kitchen

Tiny Lou’s gets new chefs, 8Arm gets a Japanese makeover, popular burrito pop-up Poco Loco gets a permanent home, and more

Claudia Martinez embraces Southern ingredients on Miller Union’s new dessert menu

After leaving Tiny Lou's in December, Claudia Martinez is swapping French flair for Southern flavors at Miller Union—and she plans to continue her Café Claudia pop-ups.

Tiny Lou’s new chefs reinvent the menus at the Hotel Clermont

Jon Novak and Charmain Ware took over in February after the restaurant parted ways with the previous operators, the Indigo Road Hospitality Group, and chef Jeb Aldrich and pastry chef Claudia Martinez. The duo previously worked together at Restaurant 356 at the Porsche Experience Center.
Banshee’s frybread

10 favorite Atlanta restaurants now open for takeout that you may have missed

The places on this list spent extra time on their reopening plans, with some only recently resuming business under a takeout-only model and others introducing both takeout and socially distanced in-person dining.
Feed ATL

Want Ton Ton wings and Kimball House crab cakes for dinner? FeedATL delivers multiple restaurant dishes for a single epic meal.

Feed ATL is a new service that curates and delivers multi-course meals, including items from different restaurants. “It’s like a walking food tour of Atlanta, brought home,” says cofounder Jeremy Lynn.
Best takeout Atlanta COVID-19 coronavirus open

Atlanta’s 50 Best Restaurants: Takeout Edition

With most restaurant dining rooms still shuttered due to the pandemic, we’ve compiled a list below of all the restaurants from last year’s 75 Best Restaurants issue that are offering takeout, curbside, or delivery.
Tiny Lou's Claudia Martinez Brown Butter Blondies

Recipe: Brown butter blondie from Tiny Lou’s pastry chef Claudia Martinez

"This recipe is a great classic dessert," Martinez says, "a childhood memory that's rich and gives a small, sweet escape.”

Bright pink ruby chocolate is hitting Atlanta’s dessert menus

Heralded by Belgian chocolate manufacturer Callebaut as the world’s fourth chocolate, the rose-colored confection has a strong chance of becoming the next viral ingredient filling Instagram feeds. It's already on Atlanta dessert menus.
50 Best Bars: Hotel Clermont

8. Hotel Clermont

There probably will be a line to ride the elevator to the top of Atlanta’s best and newest boutique hotel. Once you’ve arrived, you’ll realize why: The stylish design and priceless view are reason enough.
75 Best Restaurants: Tiny Lous

Tiny Lou’s

Yes, the French resurgence has materialized above a strip club—the famous Clermont Lounge.

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