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This fall, accessories don’t hide behind simple silhouettes and earthy shades. They leap out in geometric shapes, bursts of unusual texture, and electric hues. Here’s to coloring outside the lines.

This weekend, swimmers both Olympian and novice will descend upon Lake Lanier for the Swim Across America Atlanta Open Water Swim, which raises money for cancer research at Children's Healthcare of Atlanta.

At $4,000 per five-day membership, the comforts of the PGA TOUR Championship's 1904 Club are for the truly devoted, but members will be treated to unique lunch and dinner options each day from six notable Atlanta chefs: Kevin Gillespie, Chris Hall, DeeDee and Nan Niyomkul, Philippe Haddad, and Kevin Rathbun.

New York City–based chef Marcus Samuelsson will release a cookbook called A Moving Feast: Recipes and Stories of Soul Food’s Journey North. Through the lens of food, it will share accounts of the Great Migration. Nearly every one of the more than 100 images in the book will have been captured by photographer Angie Mosier, a lifelong Atlantan who is preternaturally talented, excessively humble, and unmistakably white.

Here are our five mini-reviews of some of Atlanta's new restaurants, including Avalon's new barbecue joint, King Barbecue, Nashville's famed fried chicken restaurant, Hattie B’s Hot Chicken, and the third restaurant in Ryan Pernice’s North Fulton mini-empire, Coalition Food and Beverage.

Atlanta's Center for Puppetry Arts, which turns 40 this month, is one of the only institutions of its caliber in the world. Meet the devoted staff behind it, who can remind all of us how important it is to stop and play.

Navigating the world of skincare can be confusing. What should your daily routine include? What really works? Estheticians Amy Tecosky and Kelly Painter, who met while working at beauty and wellness collective Aviary, opened their new Grant Park studio with the goal of cutting through all the noise to give advice clients can use every day.

The Perimeter Mall area is getting a new steakhouse this month. Del Frisco’s Double Eagle Steakhouse is set to open for dinner service on September 19, with lunch service following the next day.

Whether Allie Bashuk is working to empower women and nonbinary individuals through her nonprofit, Dream Warriors Foundation; producing large-scale event installations as codirector of Brutal Studio; or bringing the city’s artists together as a director at the Goat Farm Arts Center, this creative powerhouse is helping foster culture and community in Atlanta.

You’ve got your tickets, now make it a night out at State Farm Arena. Come early and enjoy one of six new restaurants selected by executive chef Joe Schafer, including Old Lady Gang, the...