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Meat is back at Yeah! Burger

Meat is back on the menu at Yeah! Burger

Ten-year-old Westside staple Yeah! Burger is reclaiming some of its original identity. The sustainably focused hamburger joint closed for renovations during the pandemic and reopened in November 2021 as an all-vegan restaurant. Though primarily vegan founder Erik Maier strongly believes in the plant-based approach, the company’s profits decreased, and Maier and team decided to compromise. So last weekend Yeah! Burger quietly went back to serving its original beef-, bison-, and poultry-based menu, with the addition of vegan offerings.
Yeah! Burger reopens as all-vegan

Yeah! Burger reopens as an all-vegan restaurant on the Westside

The Howell Mill spot opened in 2010 and closed in April 2020 due to the Covid-19 pandemic. Founder Erik Maier and president Kelly Wallace Ruddell seized the opportunity to revamp the menu to better reflect their sustainable, eco-friendly vision.

I ate 5 Evergreen Butcher + Baker Sunday cheeseburgers so you don’t have to

In the name of journalism, I attempted to eat five Evergreen Sunday cheeseburgers. I tweeted about each experience. This is a look back at those burgers and tweets.

Shaun Doty to open Federal Burger in the Politan Row food hall at Colony Square

“The Federal was one of the best things I’ve ever done in my career, combined with sourcing really phenomenal beef,” Doty says. “It was not going to work [during] the pandemic, but it lives on in spirit through Federal Burger.”
Pinky Cole Slutty Vegan Atlanta

How Pinky Cole used Instagram to make Slutty Vegan’s burgers a viral hit IRL

In just nine short months, Pinky Cole, a former television producer, took Westview's Slutty Vegan from a commercial kitchen to a food truck to a line-forming, celebrity-championed phenomenon. How Instagram played a major role.

Come to Bad Daddy Burger Bar for the burgers, stay for loaded nachos and huge salads

In Chamblee, Bad Daddy Burger Bar has juicy burgers and satisfying, queso-slatered nachos. But its biggest draw is its utility. It the kind of place that you can take anyone you need to entertain: your kid, a date, a colleague, even your dog.
Ann's Snack Bar

The future of the world-famous Ghetto Burger

“There’s very few places up and down this strip that [our customers] can get the kind of burger that they get here. They can find a McDonald’s, they can find a Burger King, but that’s not the same thing, and that’s what they tell us every day.”
Chase's Grile and Wingery

Stop everything. These are the best wings in metro Atlanta.

Chase's Grille and Wingery in downtown Norcross serves up fresh wings along with a mean Philly cheesesteak and comfort food appetizers.

The Vortex turns 25

The Benoit siblings opened the the Vortex when Michael was 30, Hank was 35, and Suzanne was 42. None of the siblings had worked in the restaurant industry before, and they weren’t from Georgia, either. But they opened, and stayed open.

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