Your essential Twitter and Instagram guide to Atlanta foodies

How to find the best local events, food porn, and stories on social media
2629

I wish I were laughing
Ron Eyester (@TheAngryChef) Rosebud’s cantankerous head chef
From his feed I’ve seen a lot of shit over the yrs, but I’ve never seen a dude throw up on a table(w/guests)while trying 2 find the bathroom. #BrunchProblems
Hugh Acheson (@hughacheson) the snarkiest celebrity unibrow in the kitchen

0415_foodloversguide_instagram_emah_oneuseonly
Evan Mah
0415_foodloversguide_instagram_baddison_oneuseonly
Bill Addison

I want to know what professional eaters are eating
Evan Mah
(@evanbmah) Atlanta magazine food editor
Corby Kummer (@ckummer) Atlanta magazine food critic
Jennifer Zyman (@Blissful­Glutton) Creative Loafing food critic
Bill Addison (@Bill_Addison) Eater’s (Atlanta-based) national food critic

0415_foodloversguide_instagram_foodiebuddha_oneuseonly
Foodie Buddha

I want to know what very serious bloggers are eating
Jimmy Sobeck (@EatItAtlanta) the mouth of EatItAtlanta.com
Foodie Buddha (@Foodie­Buddha) downs oysters and uni like water

I want to learn about southern food and culture and I have 10 minutes
Kim Severson (@KimSeverson) keen home cook, all-things-food reporter for the New York Times

I want to learn about southern food and culture and I have 30 minutes
Southern Foodways Alliance (@Potlikker) notes on the changing American South
Wyatt Williams (@Wyatt_Williams) freelance writer, self-professed “chicken whisperer”
From his feed “A Wild Goose Chase” Is it possible to make foie gras ethically?

0415_foodloversguide_instagram_jstieber_oneuseonly
Jarrett Stieber

I want to know what chefs are cooking
Better Half (@BetterHalfCook) foams, molds, and gels from 14th Street
David Carson (@david­carson427) head toque at Bacchanalia
Jarrett Stieber (@EatMeSpeakMe) pop-up extraordinaire with a knack for puns

I want to learn about sustainability
Wholesome Wave Georgia (@WholesomeWaveGA) a nonprofit improving access to farm-grown produce
Georgia Organics (@GeorgiaOrganics) connecting local organic farms with consumers
Slow Food Atlanta (@SlowFoodATL) local chapter of the anti-fast food movement

I want to learn about local events
Atlanta Events (@ATL_Events) shopping, dining, and other local deals
Carly Cooper (@CarlyFCooper) dining news blogger for Atlanta magazine
Eater Atlanta (@EaterAtlanta) local food news

I want to learn about local charity events
The Giving Kitchen (@GiveKitchen) supports restaurant employees in need across Atlanta
Atlanta Community Food Bank (@ACFB) feeding the city’s hungry since 1979

0415_foodloversguide_instagram_ebrown_oneuseonly
Eric Brown
0415_foodloversguide_instagram_alesharpton_oneuseonly
Ale Sharpton

I wish I were drinking
Eric Brown (@ebrown353) owner of Le Caveau Fine Wines
Austin L. Ray (@austin­louisray) beer columnist and advocate for Creative Loafing
From his feed With time running out on the Beer Jobs Bill, supporters and Senators say @CaseyCagle is blocking a vote.
The Legend (@ATL_Legend) drinks wines as old as your grandmother
Ale Sharpton (@RealAleSharpton) avid beer journalist

Photographs courtesy of the Foodies

This article originally appeared in our April 2015 issue.

Advertisement